Natural Dutch Smoked Cheese is a soft and creamy processed cheese which is gently cold-smoked over wood at the end of its ripening. The smoking gives the cheese its characteristic bold flavour and dark brown exterior. Due to its long tube shape, this cheese is popularly known as a "smoked cheese sausage" in The Netherlands.
The Natural flavour is Westzaner's classic smoked cheese with no added flavourings. Perfect for a sandwich, melted over a burger, cubed and added to a salad, or served simply on a cheese platter.
Note: Each Dutch Smoked Cheese log is coated in a thin layer of parchment paper to protect it. Peel the paper off before digging in.
Suitable for vegetarians. Country of Origin: The Netherlands.
Net Weight: 200 grams
About Westzaner:
Westzaner, a family-run cheesemaker, has been producing traditional Dutch cheese since 1908. They specialise in naturally-ripened cheese like Gouda and Edam, as well as processed smoked cheese in a variety of flavours. Milk for the cheese is sourced directly from farms in the northern provinces of the Netherlands, and the cheese is carefully aged in temperature and humidity controlled warehouses until they reach their desired flavour and texture.
![]() |
100% Authentic Products |
![]() |
Free Shipping |
![]() |
Temperature Controlled Delivery |
![]() |
Safe and Secure Checkout |
100% authentic products
sourced from the brand
Free shipping
on orders above ₹2000
Temperature Controlled Delivery
ensuring freshness to your door
Safe and Secure Checkout
industry standard encryption
Sign up to be notified of new products, discounts, and funky recipes from our test kitchen. We promise not to spam you with junk!