Farmhouse Mature White Cheddar Cheese, 190g
Regular price Rs. 860.00Ford Farm’s Farmhouse Mature White Cheddar is matured for a minimum of 12 months and retains its natural white colour. It’s packed with deep tangy, sweet, and nutty flavours.
After over a year of careful ageing, this cheddar develops naturally occurring calcium crystals, giving it a slightly granular texture and crunch.
Serve this Farmhouse Cheddar at a round table alongside a variety of crackers, preserves and blond ale.
Suitable for vegetarians. Country of Origin: UK.
Net weight: 190 grams
About Ford Farm Cheesemakers:
Ford Farm is located in the rolling Dorset Downs of Southwest England. It is one of the few remaining traditional farmhouse cheddar makers, using methods and recipes that date back many hundred years. They use the highest quality milk, sourced from local, free-range dairy herds. The cheddars are aged and graded regularly by in-house graders to check their progress, and released when they have achieved optimum flavour.
Vintage Extra Mature Cheddar Cheese, 190g
Regular price Rs. 860.00Ford Farm’s Vintage West Country Farmhouse Cheddar is matured for a minimum of 12 months and specially selected for a robust, rich and nutty flavour, and a crumbly and fudgy mouthfeel.
After over a year of careful ageing, Vintage Cheddar develops naturally occurring calcium crystals, giving it a slightly granular texture and crunch.
Pour a glass of Merlot or stout and toast to this incredible cheddar.
Featured Recipes: Vintage Cheddar Pasta Carbonara
Suitable for vegetarians. Country of Origin: UK.
Net weight: 190 grams
About Ford Farm Cheesemakers:
Ford Farm is located in the rolling Dorset Downs of Southwest England. It is one of the few remaining traditional farmhouse cheddar makers, using methods and recipes that date back many hundred years. They use the highest quality milk, sourced from local, free-range dairy herds. The cheddars are aged and graded regularly by in-house graders to check their progress, and released when they have achieved optimum flavour.
Coquet White Asparagus Bottle, Large, Navarra PGI, 540g
Regular price Rs. 1,945.00Large Coquet White Asparagus comes from the Navarra region of Spain, where it is certified by law according to the PGI (Protected Geographical Indication) regulations - stating that it is grown and produced only in this region which is known for the most delicious, creamy asparagus in the world.
The size of this asparagus is graded 9/12, which means that the glass jar has between 9 and 12 spears in it, meaning that each spear could weigh up to 36 grams. That is some big and juicy asparagus.
A familiar sight in almost any Spanish tapas bars, Coquet White Asparagus is hand trimmed before being cooked and bottled. The soft white spears can be used in a variety of cooking applications. Serve chilled with mayonnaise and salad, or warm with hollandaise and some poached eggs.
Features Recipe: White Asparagus & Parmesan Tart
Suitable for vegetarians. Country of Origin: Spain.
Net weight: 540 grams, Drained weight: 325 grams
About Industrias Coquet S.A:
Coquet was started over 40 years ago in northeastern Spain’s Aragon region to produce a range of gourmet preserved vegetables to enjoy any time of the year in the Spanish tapas tradition. At Framroze Deli we focus on their signature product, Spanish origin White Asparagus of the highest quality in the world.
Coquet Giant White Asparagus Tin, Navarra PGI, 780g
Regular price Rs. 3,995.00Planning a meal for a special occasion or a luxurious gift? It doesn't get any better than this. This legendary Coquet Giant White Asparagus comes from the Navarra region of Spain, where it is certified by law according to the PGI (Protected Geographical Indication) regulations - stating that it is grown and produced only in this region which is known for the most delicious, creamy asparagus in the world. Each tin is labeled with the Navarra PGI certification sticker and has a unique numerical identification code.
This giant White Asparagus is graded 6/8, which means that the tin has between 6 and 8 spears in it. Thus, each hand-peeled spear could weigh upto a whopping 83 grams! That is some massive asparagus.
If you visit a bar in Pamplona, the capital of the Navarra region, it is common to see these beauties on the counter with other tapas, simply dressed in olive oil with chopped herbs and served chilled. We love it slightly warm with a blanket of hollandaise sauce on top and a crack of black pepper.
Features Recipe: White Asparagus & Parmesan Tart
Suitable for vegetarians. Country of Origin: Spain.
Net weight: 780 grams, Drained weight: 500 grams
About Industrias Coquet S.A:
Coquet was started over 40 years ago in northeastern Spain’s Aragon region to produce a range of gourmet preserved vegetables to enjoy any time of the year in the Spanish tapas tradition. At Framroze Deli we focus on their signature product, Spanish origin White Asparagus of the highest quality in the world.
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