Mussels in Escabeche Pickled Sauce, 111g
Regular price Rs. 475.00
Inclusive of All Taxes. Shipping calculated at checkout.
Mussels are one of the Galician regions gastronomic treasures, and escabeche is a traditional method of cooking seafood in an acidic sauce. As per the Spanish escabeche recipe, Cabo De Peñas remove the succulent Galician mussels from their shells and cook and marinate them in a tangy "pickled" sauce of wine vinegar, spices, salt and sunflower oil. Truly a shellfish lovers dream come true.
Serve these mussels on some crispy crackers, with crusty bread to soak up the most delicious sauce, or in a life-changing seafood pasta.
All-natural, with no artificial colours or preservatives.
Not suitable for vegetarians. Country of Origin: Spain 
Net weight: 111 grams, Drained weight: 69 grams
About Cabo De Peñas:
Legends of artisan Spanish preserved seafood, or 'Conservas', Cabo De Peñas are located on Spain's Galician coast and have been masters of seafood preservation since 1898. Their goal is to maintain the natural flavour of the exquisite seafood by preparing it and canning it at the optimum moment of freshness. Most importantly, they guarantee the sustainability of marine resources by only employing sustainable fishing practices and traceability, tracking when, where and by what method each product was caught. Cabo De Peñas has been awarded with the "Galicia Calidade" seal, certifying it as one of the finest producers in the region, and the world.
Mussels in Brine, 111g
Regular price Rs. 475.00
Inclusive of All Taxes. Shipping calculated at checkout.
Mussels are one of the Galician regions gastronomic treasures, and Cabo De Peñas' Mussels in Brine are harvested, removed from their shells, and simply prepared with water and salt to preserve their incredible natural flavour and juicy texture.
Enjoy them as an appetizer, in a chilled seafood salad, or added to your favourite traditional Spanish Paella recipe. There's no going wrong with these beautiful mussels.
All-natural, with no artificial colours or preservatives.
Not suitable for vegetarians. Country of Origin: Spain
Net weight: 111 grams, Drained weight: 69 grams
About Cabo De Peñas:
Legends of Spanish preserved seafood, or 'Conservas', Cabo De Peñas are located on the Southwest coast of the Galician region of Spain and have been masters of seafood preservation since 1898. Their goal is to maintain the natural flavour of the exquisite seafood by preparing it and canning it at the optimum moment of freshness. Most importantly, they guarantee the sustainability of marine resources by only employing sustainable fishing practices and traceability, tracking when, where and by what method each product was caught. Cabo De Peñas has been awarded with the "Galicia Calidade" seal, certifying it as one of the finest producers in the region, and the world.
