Ford Farm Cheddar with Black Truffle is blended with a Back Truffle and a mushroom salsa, infusing the classic sharp cheddar with the aromatic black truffle flavour of this prized ingredient.
The Black Truffle creates a truly unique and extraordinarily delicious cheddar, and adds a hint of luxury.
This Cheddar with Black Truffles is covered in black wax, giving it a beautiful presentation ideal for serving on a cheese platter or for gifting to truffle-loving friends.
Featured Recipe: Quick Truffle Mac & Cheese
Suitable for vegetarians. Country of Origin: UK.
Net weight: 200g
About Ford Farm Cheesemakers:
Ford Farm is located in the rolling Dorset Downs of Southwest England. It is one of the few remaining traditional farmhouse cheddar makers, using methods and recipes that date back many hundred years. They use the highest quality milk, sourced from local, free-range dairy herds. The cheddars are aged and graded regularly by in-house graders to check their progress, and released when they have achieved optimum flavour.